Extraction
Dose
15.20 g
Time
182.00 s
Target time
180.00 s
Grind
28
Temperature
95.0 °C
Tasting
4/5Bitterness
Acidity
Sweetness
Body
Astringency / dryness
Nutty
Notes
Good body, but slightly dry as it cooled.
Dose
15.20 g
Time
182.00 s
Target time
180.00 s
Grind
28
Temperature
95.0 °C
Bitterness
Acidity
Sweetness
Body
Astringency / dryness
Notes
Good body, but slightly dry as it cooled.